All Posts By

Henry Jeffreys

Food & Drink
March 14, 2017

Foods From the Levant are Revitalising British Tables

Flowers are blooming, the birds are singing and the sun has even been spotted over Britain's cities. Yes spring is finally in the...
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chef-tony-sarton
Food & Drink
December 5, 2016

Meet Chef Tony Sarton of Edinburgh’s Twenty Princes Street

In a short three years, Twenty Princes Street has managed to earn its place as an Edinburgh stalwart—an impressive feat in a...
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Food & Drink
November 1, 2016

Shaken, Not Stirred: The Most British Cocktails in London

Say the words "Britain" and "cocktail," and most people will think of the G&T. It was created in colonial days by taking...
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